French Fries
Ingredients: 1kg Maris Piper or King Edward potatoes ANKUR vegetable oil, for deep frying Directions: Peel the potatoes and cut into 1cm-thick batons. Put into a bowl of cold water and leave to soak for at least 2 hrs to remove the starch from the potatoes – this will help
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Vegetable Kachori
Ingredients: • Gram masala - 1 tablespoon. • Turmeric powder - 1/2 tea spoon. • Red chilli powder - 1-1/2 tablespoon. • Chopped onions - 1 cup. • Cumin seeds - 1 tea spoon. • Mustard seeds - 1 tea spoon. • Boiled potatoes - 1/2 cup. • Boiled green
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Thepla
Gujarati Methi Thepla, a must try lightly spiced paratha like Indian flat-bread is prepared from wheat flour, fenugreek leaves and other spices. Ingredients: 1 cup + 1/2 cup Wheat Flour 1/2 cup finely chopped Fenugreek Leaves (Methi) 3 tablespoons finely chopped Coriander Leaves 1 tablespoon Curd (yogurt) 1 teaspoon Ginger-Garlic
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Chakri
Chakli, a spiral shaped crisp deep fried snack, is one of the traditional Indian snack items enjoyed during festivals like Diwali. This snack is known with different names in different parts of India and prepared with different base ingredients. It is known as Chakri in Gujarat, Chakli in Maharashtra and
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Samosa
Ingredients: 2 cup all purpose flour 1 teaspoon cumin seeds 1 teaspoon crushed ginger 1 teaspoon raisins 5 boiled potato 1 teaspoon coriander powder 1 teaspoon red chilli powder 1 teaspoon kasoori methi leaves 1 teaspoon carom seeds 1/4 cup water 2 cup ANKUR refined oil 1/2 teaspoon coriander seeds
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